Inspection Report

Florida DBPR Inspection Report
Completed

THAI PHO NOW

10262 S US HWY 1 · PORT ST. LUCIE · St. Lucie County · FL 34952

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Inspection Summary

Inspection dateDecember 18, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3594609
Visit number1
Inspection Visit ID10875533
DBPR license6602443

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate1 Basic0 Critical0 Non-Critical2 Total
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All DBPR Inspector Observations

2 full violation description(s) documented by the inspector during this visit.

High Priority 1

#2High Priority08A-17-6

High Priority – Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer – not all products commercially packaged. Chicken over noodles in freezer and chicken over fish in reach in freezer individually wrapped. **Corrected On-Site**

Corrected On-Site

Basic 1

#1Basic36-17-5

Basic – Floor tiles missing and/or in disrepair. In walk in freezer **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on August 16, 2026 7:45 AM.

Violation category totals
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 37 · No longer used
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.