Inspection Report

Florida DBPR Inspection Report
Warning

JARANA

19505 BISCAYNE BLVD STE 5150 · AVENTURA · Dade County · FL 33180

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Inspection Summary

Inspection dateOctober 16, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3594655
Visit number1
Inspection Visit ID10875579
DBPR license2337907

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate4 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 1

#5High Priority14-86-1

High Priority – Non-food grade paper/paper towel used as liner for containers of various cut vegetables.

Intermediate 1

#6Intermediate03G-50-1

Intermediate – Observed establishment conducting reduced oxygen packaging for cooked meat and sous vide for reheating cooked meat without a HACCP plan approved by the Division of Hotels and Restaurants. Provided operator with application.

Basic 4

#1Basic21-05-5

Basic – Cloth used as a food-contact lining various containers of food.

#2Basic06-09-1

Basic – Commercially processed reduced oxygen packaged raw tuna bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. **Repeat Violation**

Repeat Violation
#3Basic08B-38-4

Basic – Observed various case of Food and drinks stored on floor in walk in cooler. **Repeat Violation**

Repeat Violation
#4Basic25-27-4

Basic – Straws provided for customer self-service not individually wrapped. Located on bar top in customer reach.

Inspector observations synchronized from DBPR on August 20, 2026 3:12 PM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 7 · Food not re-served
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 15 · No longer used
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 26 · No longer used
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.