Inspection Report

Florida DBPR Inspection Report
Enforcement

SAKURA BUFFET

2469 W US HWY 90 STE 148 · LAKE CITY · Columbia County · FL 32055

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Inspection Summary

Inspection dateJanuary 27, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3595010
Visit number1
Inspection Visit ID10875935
DBPR license2200217

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority2 Intermediate12 Basic0 Critical0 Non-Critical17 Total

All DBPR Inspector Observations

17 full violation description(s) documented by the inspector during this visit.

High Priority 3

#13High Priority41-07-4

High Priority – Container of medicine improperly stored. Bottle of antacid on shelf over reach-in cooler. Manager removed. **Corrected On-Site** **Repeat Violation** **Admin Complaint**

Corrected On-SiteRepeat ViolationAdmin Complaint
#14High Priority14-31-5

High Priority – Nonfood-grade cloth used in direct contact with food. Dry cloth covering cheese wontons in reach-in cooler. Manager removed. **Corrected On-Site**

Corrected On-Site
#15High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In bin on shelf at cookline: lo mein noodles (58F – Cold Holding).

Intermediate 2

#16Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade soiled with food debris and slime. Prep cutting boards soiled with mold-like substances. **Repeat Violation**

Repeat Violation
#17Intermediate53B-14-5

Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Employee Jinpa food handler training certificate expired.

Basic 12

#1Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling tiles and vents soiled with food debris and grease accumulation. **Repeat Violation**

Repeat Violation
#2Basic14-09-4

Basic – Cutting board has cut marks and is no longer cleanable. Portable cutting boards grooved. **Repeat Violation**

Repeat Violation
#3Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink on shelf over prep reach-in cooler. Manager removed. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#4Basic14-11-5

Basic – Equipment in poor repair. Front reach-in cooler gaskets torn. **Repeat Violation**

Repeat Violation
#5Basic36-22-4

Basic – Floor area(s) covered with standing water. Standing water on kitchen floor at and in walk-in cooler. **Repeat Violation**

Repeat Violation
#6Basic36-73-4

Basic – Floor soiled/has accumulation of debris. Floor of walk-in freezer and floor under cookline prep coolers soiled with food debris, slime, and mold-like substances. **Repeat Violation**

Repeat Violation
#7Basic36-24-5

Basic – Hole in or other damage to wall. Hole in wall near back door. **Repeat Violation**

Repeat Violation
#8Basic14-42-4

Basic – Hood filter missing from automatic fire suppression/exhaust system. Hood filters missing in center section of hood over woks.

#9Basic05-09-4

Basic – No conspicuously located ambient air temperature thermometer in holding unit. No ambient thermometer in vertical reach-in cooler just inside interior kitchen doors.

#10Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach-in cooler gaskets soiled with food debris and mold-like substances throughout kitchen. Kitchen fan guard soiled with dust accumulation. Walk-in cooler shelves soiled with old food debris, rust, and mold-like substances. Walk-in cooler fan guard soiled with dust accumulation amped mold-like substances. **Repeat Violation**

Repeat Violation
#11Basic14-17-4

Basic – Walk-in cooler/freezer shelves with rust that has pitted the surface. Walk-in cooler shelves rusted. **Repeat Violation**

Repeat Violation
#12Basic21-38-4

Basic – Wiping cloth sanitizing solution stored on the floor. Sani-bucket on floor under front handwashing sink at kitchen entrance and at sushi prep area. **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on August 14, 2026 8:35 AM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 6 · Proper thawing of TCS food
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 15 · No longer used
5 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 37 · No longer used
4 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)
Category 54 · Florida Clean Indoor Air Act
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.