Inspection Report

Florida DBPR Inspection Report
Completed

NORMA'S DELIGHTS

351 S SR 434 · ALTAMONTE SPRINGS · Seminole County · FL 32714

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Inspection Summary

Inspection dateJune 3, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3595050
Visit number1
Inspection Visit ID10875975
DBPR license6905268

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority3 Intermediate2 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 1

#3High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Chipotle sauce with fresh garlic; (47-51F – Cold Holding) less than 4hrs per operator. Operator put on ice bath for temperature recovery **Corrective Action Taken**

Corrective Action Taken

Intermediate 3

#4Intermediate16-37-1

Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Operator needs chlorine test strips for chlorine bleach sanitizer they use

#5Intermediate05-08-4

Intermediate – No probe thermometer provided to measure temperature of food products. Operator has thermometer but no batteries

#6Intermediate53B-14-5

Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. 1 employee

Basic 2

#1Basic10-07-4

Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. 90F operator removed **Corrected On-Site**

Corrected On-Site
#2Basic08B-17-4

Basic – Unwashed fruits/vegetables stored with ready-to-eat food. -Unwashed berries over multiple ready to eat foods. Operator removed **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 11, 2026 8:47 PM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 6 · Proper thawing of TCS food
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 17 · No longer used
1 observation(s)
Category 54 · Florida Clean Indoor Air Act
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.