Inspection Report

Florida DBPR Inspection Report
Enforcement

MARTHAS FAMILY RESTAURANT INC

12019 E HWY 92 · SEFFNER · Hillsborough County · FL 33584

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Inspection Summary

Inspection dateAugust 25, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3595129
Visit number1
Inspection Visit ID10876054
DBPR license3910074

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority4 Intermediate2 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 1

#3High Priority08A-05-6

High Priority – Raw animal food stored over ready-to-eat food. Observed flats of raw shelled eggs, stored over cooked potatoes in walk in cooler **Warning**

Warning

Intermediate 4

#4Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Water supply at Hand sink in back prep area not able to be used as water pipe got busted. Manager in process of completing repair's. **Warning**

Warning
#5Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. On cook line hand sink. Manager placed paper towels on cook line **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#6Intermediate51-16-7

Intermediate – No plan review submitted and approved – renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Current plans on file are not matching system. Two hands sinks that were supposed to be installed in additional area to right side of office not installed. Additional hand wash sink added on cook line. Hand sink in back room moved to opposite wall and current hand sink being converted to prep sink. Pizza station equipment removed. Server make line cooler with dressings installed by back door in previous pizza prep room by bathroom **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint
#7Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. By dish hand sink **Warning**

Warning

Basic 2

#1Basic02D-03-4

Basic – Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. To go Wrapped brownies at register. **Warning**

Warning
#2Basic08B-17-4

Basic – Unwashed fruits/vegetables stored over ready-to-eat food. Observed and washed lemons, unwashed, tomatoes, and peppers, stored overcooked potatoes in walk in cooler **Warning**

Warning

Inspector observations synchronized from DBPR on September 2, 2026 11:55 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
2 observation(s)
Category 32 · Bathrooms
3 observation(s)
Category 52 · Misrepresentation / misbranding
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.