SAKURA SUSHI BAR
1180 SW 57TH AVE · WEST MIAMI · Dade County · FL 33144
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
10 full violation description(s) documented by the inspector during this visit.
High Priority 2
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed cooked rice (52F – Cold Holding), stored in 2 doors reach in cooler, located at cooking line. As per operator rice was prepared the prior day.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed cooked rice (52F – Cold Holding), stored in 2 doors reach in cooler, located at cooking line. As per operator rice was prepared the prior day.
Intermediate 1
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink, located at men's bathroom, and front counter.
Basic 7
51-11-4Basic – Carbon dioxide/helium tanks not adequately secured.
36-32-5Basic – Ceiling/ceiling tile shows damage or is in disrepair. Observed kitchen areas ceiling with holes.
06-09-1Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed tuna and tilapia fish in individual vacuum packages inside reach in cooler sushi station. Operator opened the packages and removed the fish. **Corrective Action Taken**
10-20-4Basic – In-use tongs stored on equipment door handle between uses. During the inspection employee removed items. **Corrected On-Site**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed flip top reach in cooler gaskets soiled. **Corrected On-Site**
14-33-4Basic – Reach-in cooler shelves with rust that has pitted the surface, located at cooking line.
29-49-6Basic – Standing water in bottom of reach-in-cooler, located at preparation kitchen.
Inspector observations synchronized from DBPR on August 21, 2026 8:08 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.