LA LATINA CORAL GABLES LLC
4700 S LE JEUNE RD · CORAL GABLES · Dade County · FL 33146
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
19 full violation description(s) documented by the inspector during this visit.
High Priority 5
08B-56-4High Priority – Food stored in ice used for drinks. See stop sale. Observed at coffee bar area ice machine, employee drink stored in ice. **Warning**
08A-04-5High Priority – Raw animal food stored over or with unwashed produce. Observed at reach in cooler raw shelled eggs stored over bags of leafy greens. **Warning**
02C-01-5High Priority – Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Observed 3 containers of steamed/cooked potatoes at reach in cooler date marked 7/29/25. Operator segregated items to discard. **Warning**
01B-13-4High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Observed 3 containers of steamed/cooked potatoes at reach in cooler date marked 7/29/25. Operator segregated items to discard. Food stored in ice used for drinks. See stop sale. Observed at coffee bar area ice machine, employee drink stored in ice. **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed at kitchen prep counter coleslaw (53F – Cold Holding). As per operator for about 1 hour. Operator placed into reach in coolers. **Corrective Action Taken** **Repeat Violation** **Warning**
Intermediate 2
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Observed hand sink used as dump sink with evidence of food remnants. **Repeat Violation** **Warning**
02B-01-5Intermediate – Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Observed new menu available and items, Cesar dressing, hollandaise sauce, raw egg items, smoked salmon items and meat items cooked to order not marked. **Repeat Violation** **Warning**
Basic 12
14-01-5Basic – Bowl or other container with no handle used to dispense food. Observed at dry storage area in a bin of flour. Operator removed. Observed in bin of ice. Operator removed. **Corrected On-Site** **Warning**
51-09-4Basic – Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, sewage system approval or other related requirements. Observed 21 seats present at tables, when licensed for only 4. **Warning**
36-73-4Basic – Floor soiled/has accumulation of debris. Observed behind fixed coolers and equipment tables. **Warning**
10-20-4Basic – In-use tongs stored on equipment door handle between uses. Observed at oven doors. Operator removed. **Corrected On-Site** **Repeat Violation** **Warning**
21-04-4Basic – In-use wet wiping cloth/towel used under cutting board. Observed throughout kitchen. **Repeat Violation** **Warning**
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees.observed at all in kitchen area. **Repeat Violation** **Warning**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed at all reach in cooler and freezers gaskets soiled with heavy food debris. **Warning**
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Observed at all reach in coolers and freezers throughout. **Warning**
25-06-4Basic – Single-service articles not stored inverted or protected from contamination. Observed at prep area to go plates not stored inverted. **Warning**
08B-12-5Basic – Stored food not covered. Observed at prep counter a basket of flatbread/arepas not covered. Observed at cook line prep counter baskets of bread not covered. **Repeat Violation** **Warning**
03G-53-1Basic – Time/temperature control for safety food packaged using a reduced oxygen method without a HACCP plan not properly labeled with the production time and date. Observed reduced oxygen packages of picana beef not properly labeled with preparation date and time. As per operator items were packaged the day before. Operator began to label items. **Corrective Action Taken** **Warning**
36-02-5Basic – Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Observed throughout kitchen. **Repeat Violation** **Warning**
Inspector observations synchronized from DBPR on September 3, 2026 12:02 PM.
Violation category totals
1 observation(s)
2 observation(s)
2 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.