Inspection Report

Florida DBPR Inspection Report
Enforcement

SPIKEY TY

4690 CORAL RIDGE DR · CORAL SPRINGS · Broward County · FL 33076

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Inspection Summary

Inspection dateSeptember 23, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3595556
Visit number1
Inspection Visit ID10876482
DBPR license1621973

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate6 Basic0 Critical0 Non-Critical9 Total
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All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 1

#7High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw salmon stored over ready to eat krab salad in sushi prep. Raw scallop stored over ready to eat cooked shrimp in walk in cooler. Raw chicken over bins of ready to eat sauce in walk in cooler. Raw soft shell crab above ready to eat sauces in kitchen flip top cooler. Operator reorganized. **Corrected On-Site** **Repeat Violation** **Admin Complaint**

Corrected On-SiteRepeat ViolationAdmin Complaint

Intermediate 2

#8Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Interior surfaces of rice cooked soiled with slime/food debris.

#9Intermediate05-08-4

Intermediate – No probe thermometer provided to measure temperature of food products. **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint

Basic 6

#1Basic23-24-4

Basic – Buildup of food debris/soil residue on equipment door handles in kitchen area.

#2Basic12B-02-4

Basic – Employee eating in a food preparation or other restricted area. Employees eating on kitchen prep line.

#3Basic36-73-4

Basic – Floor soiled/has accumulation of debris. Floors soiled in back prep and back door areas.

#4Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exterior surfaces of ice machine soiled. Exterior surfaces of kitchen cooking equipment soiled with food debris build up. **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint
#5Basic22-16-4

Basic – Reach-in cooler interior/shelves on cook line have accumulation of soil residues.

#6Basic14-20-4

Basic – Ripped/worn tin foil used as shelf cover in kitchen areas.

Inspector observations synchronized from DBPR on August 21, 2026 7:36 AM.

Violation category totals
Category 6 · Proper thawing of TCS food
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 15 · No longer used
1 observation(s)
Category 23 · Non-food-contact surfaces clean
2 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
2 observation(s)
Category 37 · No longer used
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.