SHAHS HALAL FOOD
10725 E COLONIAL DR STE B · ORLANDO · Orange County · FL 32817
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
6 full violation description(s) documented by the inspector during this visit.
High Priority 1
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Cooked vegetables 98F, cooked fries 96F, kept on steam well for less than 4 hrs with temperature . Inspector asked employee to reheat. , operator discard it Corrective Action Taken** **Corrective Action Taken**
Intermediate 1
05-05-4Intermediate – Ambient air thermometer in holding unit not accurate within plus or minus 3 degrees Fahrenheit. Walk in cooler thermometer marking 25 F. Temperature inside walk in cooler 43F, inspector check temperature with probe thermometer.
Basic 4
50-09-4Basic – Current Hotel and Restaurant license not displayed.
08B-47-4Basic – Food not stored at least 6 inches off of the floor. Falafel cases stored on walk in freezer floor. **Repeat Violation**
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup up in walk in freezer .
05-09-4Basic – No conspicuously located ambient air temperature thermometer in holding unit, inside walk in cooler .
Inspector observations synchronized from DBPR on August 22, 2026 8:16 AM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.