LAS VEGAS CUBAN CUISINE
1727 E HALLANDALE BEACH BLVD · HALLANDALE · Broward County · FL 33009
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
11 full violation description(s) documented by the inspector during this visit.
High Priority 4
12A-12-4High Priority – Employee switched from working with raw food to ready-to-eat food without washing hands. Employee placed raw beef on grill with bare hands. Proceeded to grab a clean plate to store customer's cooked food without first removing gloves or washing hands. Reviewed proper handwashing procedures. Employee removed gloves and washed hands correctly. **Corrected On-Site**
08A-02-6High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. Pans of freshly marinated raw chicken stored above pans of desserts in Kool-it double doors reach in freezer across from triple sink. Employee inverted. **Corrected On-Site**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Lowboy – ; Tres Leches (50F – Cold Holding); Flan (45F – Cold Holding)) Per Manager food items in unit overnight. Items not prepared or portioned today. See stop sale
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Lowboy – ; Tres Leches (50F – Cold Holding); Flan (45F – Cold Holding)) Per Manager food items in unit overnight. Items not prepared or portioned today. See stop sale.
Basic 7
14-01-5Basic – Bowl or other container with no handle used to dispense Parmesan cheese. Manager removed during inspection. **Corrected On-Site** **Repeat Violation**
08B-38-4Basic – Bucket of condensed Milk stored on floor in walk in cooler. Employee elevated. **Corrected On-Site**
35B-01-4Basic – Exterior door has a gap at the threshold that opens to the outside. Prep area exit door.
36-22-4Basic – Floor area(s) covered with standing water. Next to ice machine.
36-17-5Basic – Floor tiles in disrepair. 3 ties in front of triple sink.
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees.Handwashing sink in kitchen. Sign provided to operator.
02D-01-5Basic – Working containers of parmesan cheese removed from original container not identified by common name. Manager labeled during inspection. **Corrected On-Site**
Inspector observations synchronized from DBPR on September 5, 2026 10:57 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.