Inspection Report

Florida DBPR Inspection Report
Completed

EL PATRON DEL MOFONGO

125 N KINGS AVE · BRANDON · Hillsborough County · FL 33510

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Inspection Summary

Inspection dateNovember 13, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number1316950
Visit number1
Inspection Visit ID10876893
DBPR license3953863

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority4 Intermediate3 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 1

#4High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw chicken over bread in reach in cooler. Operator relocated. **Corrected On-Site**

Corrected On-Site

Intermediate 4

#5Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Multiple utensils drying in hand wash sink. **Repeat Violation**

Repeat Violation
#6Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink.

#7Intermediate31B-03-4

Intermediate – No soap provided at handwash sink.

#8Intermediate02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked Beans and multiple items in reach in coolers. **Repeat Violation**

Repeat Violation

Basic 3

#1Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees. **Repeat Violation**

Repeat Violation
#2Basic25-32-4

Basic – Reuse of single-service or single-use articles. Operator washing and drying ziplock bags.

#3Basic08B-12-5

Basic – Stored food not covered. Cut cilantro and multiple items in reach in cooler. **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on August 18, 2026 7:45 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
2 observation(s)
Category 26 · No longer used
1 observation(s)
Category 32 · Bathrooms
4 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.