Inspection Report

Florida DBPR Inspection Report
Completed

COMFORT INN AND SUITES AIRPORT

10081 INTERCOM DR · FORT MYERS · Lee County · FL 33913

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Inspection Summary

Inspection dateNovember 12, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3595925
Visit number1
Inspection Visit ID10877516
DBPR license4606031

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate1 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 2

#2High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. On buffet line, cream containers (78F – Cold Holding), operator unable to determine which have been held overnight and which placed out this morning. Operator states cream containers have been substituted with a brand that is not shelf stable and will keep others refrigerated until new are purchased. Also Reach-in cooler middle kitchen:; cream containers (58F – Cold Holding) stored overnight per operator.

Stop Sale
#3High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. On buffet line, cream containers (78F – Cold Holding), operator unable to determine which have been held overnight and which placed out this morning. Operator states cream containers have been substituted with a brand that is not shelf stable and will keep others refrigerated until new are purchased. Also Reach-in cooler middle kitchen:; cream containers (58F – Cold Holding) stored overnight per operator.

Intermediate 1

#4Intermediate16-37-1

Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No chlorine test kit provided.

Basic 1

#1Basic08B-39-4

Basic – Raw fruits/vegetables not washed prior to preparation. Observed wrapped apples on buffet line not properly washed before serving.

Inspector observations synchronized from DBPR on August 18, 2026 7:50 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 17 · No longer used
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.