Basic – Accumulation of debris on exterior of warewashing machine.

Basic – Accumulation of lime scale on the inside of the dishmachine.

Basic – Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Plates and bowls stored not inverted on shelves by dish machine. Operator fixed them **Corrected On-Site**

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee beverage containers next to single service items on drive through window, and on front counter under oven. Operator removed **Corrected On-Site**

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. -manager belongings on food prep area. Operator removed **Corrected On-Site**

Basic – Employee with no beard guard/restraint while engaging in food preparation. Employee on prep area at front counter. Operator had employee put a beard guard on **Corrected On-Site**

Basic – Exhaust system operated with filters removed. No means to capture grease and/or condensation to prevent dripping.

Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. -Interior of Avantco oven on front counter with food debris -Interior of microwave above Avantco oven on front counter

Basic – Light not functioning. 2 lights burnout in back kitchen

Basic – Opened employee beverage container in a cold holding unit with food to be served to customers. Employee beverage container stored on walk in freezer shelf. Operator removed **Corrected On-Site**

Basic – Wet wiping cloth not stored in sanitizing solution between uses. On front counter next to hot holding unit for soups. Operator removed and placed them in sanitizer solution **Corrected On-Site**