POBLANOS MEXICAN GRILL
5414 DEEP LAKE RD 1152 · OVIEDO · Seminole County · FL 32765
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
13 full violation description(s) documented by the inspector during this visit.
High Priority 3
02C-01-5High Priority – Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. – shredded beef – operator discarded **Corrected On-Site** **Warning**
01B-24-5High Priority – Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. See stop sale. **Warning**
41-10-4High Priority – Toxic substance/chemical improperly stored. – Spray bottle hanging on shelf with clean utensils. **Corrected On-Site** **Warning**
Intermediate 8
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. – white cutting board on cooks line. **Warning**
52-01-4Intermediate – Identity of food or food product misrepresented. -Menu entrées Fried red snapper and Acapulco Grill states Red Snapper. Operator serves Lane snapper. Operator is removing the word Red from the menu.. **Corrected On-Site** **Warning**
53A-02-7Intermediate – Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. **Warning**
16-62-1Intermediate – No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine. **Repeat Violation** **Warning**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. – hand sink across 3 compartment sink **Corrected On-Site** **Warning**
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. – 2 new hires **Warning**
02C-08-5Intermediate – Ready-to-eat, time/temperature control for safety food opened/prepared, frozen and then thawed and held at refrigeration temperature not properly date marked. – tamales pulled from freezer day prior to. Operator mark correct time on food item. **Corrected On-Site** **Warning**
41-17-4Intermediate – Spray bottle containing toxic substance not labeled. -Spray bottle with blue clear liquid. **Corrected On-Site** **Repeat Violation** **Warning**
Basic 2
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. **Warning**
14-01-5Basic – Bowl or other container with no handle used to dispense food. – bowl stored in shredded beef. **Corrected On-Site** **Repeat Violation** **Warning**
Inspector observations synchronized from DBPR on August 19, 2026 7:57 AM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.