HONEYBEE RESTAURANT
7400 NW SOUTH RIVER DR · MEDLEY · Dade County · FL 33166
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
8 full violation description(s) documented by the inspector during this visit.
High Priority 3
50-08-7High Priority – Establishment operating without a license from the Division of Hotels and Restaurants. Operator must obtain a public food service license from the Division of Hotels and Restaurants within 60 days. Submit a license application and payment to DBPR/Bureau of Central Intake Unit, 2601 Blair Stone Rd., Tallahassee, FL 32399-0783. To apply online or obtain an application for license visit https://www2.myfloridalicense.com/hotels-restaurants/ **Warning**
14-31-5High Priority – Nonfood-grade bags used in direct contact with food. Observed raw chicken stored inside thank you bag in reach inside freezer in kitchen. Operator replaced bag. **Corrected On-Site** **Warning**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs over fresh garlic and oil, and sauces containers inside white refrigerator. Operator stored products as per safety protocols. **Corrected On-Site** **Warning**
Intermediate 3
51-12-5Intermediate – No plan review submitted and approved for establishment previously licensed by the Department of Agriculture and Consumer Service or the Department of Health. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed small reach in cooler added inside kitchen.
53B-01-5Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed honey chicken container not date marked inside reach in cooler in kitchen. As per Operator honey chicken was cooked last Monday August 25th, 2025. Operator date marked container. **Corrected On-Site** **Warning**
Basic 2
14-01-5Basic – Bowl or other container with no handle used to dispense food. Observed cups stored inside Salt and rice containers inside kitchen. Operator removed cups. **Corrected On-Site** **Warning**
10-17-4Basic – In-use knife/knives stored in cracks between pieces of equipment. Observed knives stored between reach in cooler and prep table in kitchen. Operator removed knives. **Corrected On-Site** **Warning**
Inspector observations synchronized from DBPR on August 22, 2026 8:12 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.