Inspection Report

Florida DBPR Inspection Report
Completed

BURGERFI

12601 MIRAMAR PKWY BAY 102 · MIRAMAR · Broward County · FL 33027

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Inspection Summary

Inspection dateOctober 15, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3596524
Visit number1
Inspection Visit ID10878115
DBPR license1625286

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate0 Basic0 Critical0 Non-Critical2 Total
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All DBPR Inspector Observations

2 full violation description(s) documented by the inspector during this visit.

High Priority 1

#1High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Steam table-bacon and tomatoes jam (112F – Hot Holding), per employee food hot held less than two hours. Employee reheated on microwave to 165F **Corrected On-Site**

Corrected On-Site

Intermediate 1

#2Intermediate16-62-1

Intermediate – No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine. No thermo labels of dishwasher thermometer on site

Inspector observations synchronized from DBPR on August 20, 2026 3:23 PM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 17 · No longer used
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.