Inspection Report

Florida DBPR Inspection Report
Completed

COCKY ROOSTER CAFE

1382 HOWLAND BLVD STE 110-112 · DELTONA · Volusia County · FL 32738

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Inspection Summary

Inspection dateOctober 1, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3597121
Visit number1
Inspection Visit ID10878712
DBPR license7406796

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
4 High Priority1 Intermediate3 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 4

#4High Priority03A-03-5

High Priority – Shell eggs not stored at an ambient air temperature of 45 degrees Fahrenheit or less. -right side reach-in cooler: raw shell eggs ambient air temperature 50F, per operator less than 90 minutes, operator placed on ice bath to rapidly cool **Corrective Action Taken**

Corrective Action Taken
#5High Priority29-37-4

High Priority – Spray hose at dish sink lower than flood rim of sink.

#6High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -hash browns 45F, per operator less than 90 minutes, operator placed on ice bath to rapidly cool **Corrective Action Taken** **Repeat Violation**

Corrective Action TakenRepeat Violation
#7High Priority41-15-5

High Priority – Wiping cloth solution exceeding the maximum concentration allowed stored in a location that could result in the cross contamination of food, equipment, utensils, linens, single-service, or single-use articles. -Quaternary ammonia exceeding 400ppm, operator discarded and refilled, retested 300ppm **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation

Intermediate 1

#8Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. -handwash sink in bar next to ice machine blocked by case of chips, operator removed **Corrected On-Site**

Corrected On-Site

Basic 3

#1Basic05-09-4

Basic – No conspicuously located ambient air temperature thermometer in holding unit. -walk-in cooler, operator installed **Corrected On-Site**

Corrected On-Site
#2Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -sides of fryers have an accumulation of grease and food debris -top of reach-in cooler drawers -walk-in cooler fan covers have an accumulation of dust/debris

#3Basic14-17-4

Basic – Walk-in cooler shelf with rust that has pitted the surface.

Inspector observations synchronized from DBPR on August 20, 2026 4:30 PM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
2 observation(s)
Category 6 · Proper thawing of TCS food
1 observation(s)
Category 15 · No longer used
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 30 · No longer used
1 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.