AMRIT PALACE INDIAN RESTAURANT
3415 SW COLLEGE ROAD · OCALA · Marion County · FL 34474
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 2
09-01-4High Priority – Employee touching ready-to-eat food with their bare hands – food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure. At the cook line, male employee touching bread, inspector and manager addressed situation, employee washed hands and used gloves. Also at the prep area, male employee peeling cooked potatoes with bare hands. **Corrected On-Site**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. At the cook line, Hot holding: garIc and oil 85F, butter 89F, per employee items were heated at 11:00am and will be discarded at 3:00pm, also rice cooked today at 11:00am at 112F, manager will placed on time and discarded at 3:00pm. **Corrective Action Taken**
Basic 7
24-08-4Basic – Equipment and utensils not properly air-dried – wet nesting. Cleaned stacked containers wet.
16-48-4Basic – Old food stuck to clean dishware/utensils. In used lid container with old food residue and mold like substance on exterior part, Manager replaced lid. **Corrective Action Taken**
16-46-4Basic – Old labels stuck to food containers after cleaning. Cleaned stacked containers with old sticker residue. **Repeat Violation**
12B-13-4Basic – Opened employee beverage container in a cold holding unit with food to be served to customers. Opened drink inside cooler, employee moved. **Corrected On-Site**
25-05-4Basic – Single-service articles improperly stored. At the storage area, to go containers not inverted, manager inverted. **Corrected On-Site**
08B-17-4Basic – Unwashed fruits/vegetables stored with ready-to-eat food. Walk-in cooler behind bar, unwashed lemons stored above dessert containers, Manager moved. **Corrected On-Site**
02D-01-5Basic – Working containers of food removed from original container not identified by common name. At the server station, spray water with rose water not Labeled, also at the cook line flour bin not labeled, Manager labeled all. **Corrected On-Site**
Inspector observations synchronized from DBPR on August 18, 2026 7:44 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.