WAYBACK BURGER
2530 S WASHINGTON AVE #120 · TITUSVILLE · Brevard County · FL 32780
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
14 full violation description(s) documented by the inspector during this visit.
High Priority 3
22-43-4High Priority – Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. First reading 0 ppm. Operator changed solution. New reading 200 ppm **Corrected On-Site**
08A-04-5High Priority – Raw animal food stored over or with unwashed produce. Raw bacon stored over unwashed tomatoes in walk in cooler. Operator moved it **Corrected On-Site**
29-42-4High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Vacuum breaker missing on two way splitter on mop sink
Intermediate 6
53A-03-7Intermediate – Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ certification expired for Justin
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. -Ice chute in soda machine in dining area soiled with blackish substance -counter mounted can opener blade soiled
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. Hand sink blocked by large trash can by walk in cooler. Operator replaced with a smaller trash can **Corrected On-Site**
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Missing for some Employees. Operator was provided with a form and had employee on shift sign **Corrective Action Taken**
53B-13-5Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
29-28-4Intermediate – Water treatment device has not been inspected or serviced according to manufacturer's instructions. By soda machine in dining area
Basic 5
13-04-4Basic – Employee with no beard guard/restraint while engaging in food preparation. Cook on cook line
36-73-4Basic – Floor soiled/has accumulation of debris. Walk in cooler and walk in freezer floor soiled
51-13-4Basic – No Heimlich maneuver/choking sign posted. Operator was provided with a copy. Operator posted it **Corrected On-Site**
25-05-4Basic – Single-service articles improperly stored. Single service cups stored on floor by dry storage shelves, operator picked up **Corrected On-Site**
42-01-4Basic – Wet mop not stored in a manner to allow the mop to dry. By mop sink. Operator corrected it. **Corrected On-Site**
Inspector observations synchronized from DBPR on August 20, 2026 3:33 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.