TASO ITALIANO
4016 LITTLE RD · NEW PORT RICHEY · Pasco County · FL 34655
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
5 full violation description(s) documented by the inspector during this visit.
High Priority 5
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. In vertical freezer cooler on cook line- raw calamari over cooked pasta, operator moved calamari to bottom **Corrected On-Site** **Repeat Violation** **Warning**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. On cook line- spaghetti (55F – Cold Holding); angel hair pasta (53F – Cold Holding); linguini (51F – Cold Holding); **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In vertical cooler on cook line- spaghetti (55F – Cold Holding); angel hair pasta (53F – Cold Holding); linguini (51F – Cold Holding); see stop sale calamari (46F – Cold Holding); veal , lasagna (46F – Cold Holding) raw veal (44F – Cold Holding); lemon garlic sauce (44F – Cold Holding) moved to walk in cooler. Establishment closed yesterday, temps taken on Sunday. Air flow of cooler blocked by trays. **Warning**
41-10-4High Priority – Toxic substance/chemical improperly stored. Sanitizer bucket over 400 ppm on cart above sauces in kitchen. Operator removed bucket. **Corrected On-Site** **Warning**
41-27-4High Priority – Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Quaternary ammonium sanitizer bucket > 400 ppm, operator dumped sanitizer out. **Warning**
Inspector observations synchronized from DBPR on August 19, 2026 8:09 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.