Inspection Report

Florida DBPR Inspection Report
Warning

SMOOTHIE KING

3334 NE 7 ST · HOMESTEAD · Dade County · FL 33033

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Inspection Summary

Inspection dateJuly 10, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3597776
Visit number1
Inspection Visit ID10880080
DBPR license2338119

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate8 Basic0 Critical0 Non-Critical12 Total
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All DBPR Inspector Observations

12 full violation description(s) documented by the inspector during this visit.

High Priority 2

#9High Priority12A-07-5

High Priority – Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed employee changing gloves without washing their hands, operator coached employee on proper procedures.

#10High Priority22-35-5

High Priority – Food preparation sink has soil/old food residue. Observed soiled food prep sink at front counter.

Intermediate 2

#11Intermediate53A-01-7

Intermediate – Manager or person in charge lacking proof of food manager certification.

#12Intermediate53B-02-5

Intermediate – No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed no training for Zaria H. And Alyssa M. Employees are hired since 08/2024.

Basic 8

#1Basic14-09-4

Basic – Cutting board has cut marks and is no longer cleanable. Observe on fruit cutting board at fruit station.

#2Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed personal drink on preparation table at front counter.

#3Basic13-03-4

Basic – Employee with no hair restraint while engaging in food preparation. Observed employees preparing smoothies not wearing a hair restraint.

#4Basic36-73-4

Basic – Floor soiled/has accumulation of debris. Observed at the preparation area by 3 compartment sink.

#5Basic10-12-5

Basic – In-use ice scoop stored on soiled surface between uses. Observed soiled interior of ice scoop holder.

#6Basic51-18-6

Basic – No copy of latest inspection report available.

#7Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled gaskets on 2 units at front counter.

#8Basic42-01-4

Basic – Wet mop not stored in a manner to allow the mop to dry.

Inspector observations synchronized from DBPR on September 8, 2026 11:48 AM.

Violation category totals
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
2 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 15 · No longer used
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 37 · No longer used
1 observation(s)
Category 43 · Separation from living/private areas and restricted kitchen access
1 observation(s)
Category 52 · Misrepresentation / misbranding
1 observation(s)
Category 54 · Florida Clean Indoor Air Act
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.