CELENO'S BISTRO
3820-1 SOUTHSIDE BLVD · JACKSONVILLE · Duval County · FL 32216
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
15 full violation description(s) documented by the inspector during this visit.
High Priority 4
08A-04-5High Priority – Raw animal food stored over or with unwashed produce. Trays of raw shell eggs stored over bag of onion produce in walk in cooler. Moved by manager. **Corrected On-Site** **Repeat Violation** **Admin Complaint**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Noodles (54F – Cold Holding), stored sitting out in pan on cook line, place there approximately 15 mins ago from walk in cooler to later be used. Employee place back in walk in cooler **Corrective Action Taken** **Warning**
41-10-4High Priority – Toxic substance/chemical improperly stored. Bottle of dish soap stored on shelf next to stored single use plates and next to can of food and above dry pasta. Employee removed **Corrected On-Site** **Warning**
29-42-4High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Missing back flow preventer at non-chemical side of splitter at mop sink. Back flow preventer missing on exterior spigot in back of building on wall **Repeat Violation** **Admin Complaint**
Intermediate 2
53B-01-5Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Operator has several photo copies of employees food handler training certificates with no originals. Operator unable to show any proof of food handler certificates. **Warning**
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Operator has new employee with no proof of form
Basic 9
13-03-4Basic – Employee with no hair restraint while engaging in food preparation. Employee preparing food with no hair restraint. Employee with facial beard preparing food with no beard guard
14-11-5Basic – Equipment in poor repair. Walk in cooler with torn gasket
08B-38-4Basic – Food stored on floor. Prep pan of food stored on floor in walk in cooler
10-20-4Basic – In-use tongs stored on equipment door handle between uses. Tong stored on oven door handle. Employee properly stored **Corrected On-Site** **Repeat Violation**
10-02-4Basic – In-use utensil not stored on a clean portion of food preparation or cooking equipment. In use pizza paddle stored on top of soiled pizza oven. Employee place properly stored **Corrected On-Site** **Repeat Violation**
25-05-4Basic – Single-service articles improperly stored. Case of to go containers stored on floor near ice machine
25-06-4Basic – Single-service articles not stored inverted or protected from contamination. To go storage containers stored on shelf not inverted next to ice machine
06-01-5Basic – Time/temperature control for safety food thawed in an improper manner. Raw frozen shrimp stored sitting in pan on prep table area in kitchen thawing. Employee place in walk in cooler **Corrected On-Site**
42-01-4Basic – Wet mop not stored in a manner to allow the mop to dry. Wet mop stored in mop bucket solution and not hung to dry
Inspector observations synchronized from DBPR on August 19, 2026 8:15 AM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.