High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dishwasher (Chlorine 0ppm) operator changed chlorine container; unable to fix; operator set up three compartment sink **Corrective Action Taken** **Repeat Violation** **Admin Complaint**

High Priority – Employee rubbed hands together for less than 10-15 seconds while washing hands. Observed employee numerous times barely washing hands properly, washing hands in approximately 4 seconds Educated ; employee washed hands properly **Corrected On-Site**

High Priority – Raw animal food stored over or with unwashed produce. Raw bacon over unwashed avocados in glass cooler at the back of the kitchen Stored properly **Corrected On-Site**