Inspection Report

Florida DBPR Inspection Report
Warning

CHELLO'S PREMIER LLC

2550 W COMMERCIAL BLVD · TAMARAC · Broward County · FL 33309

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Inspection Summary

Inspection dateAugust 21, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3598397
Visit number1
Inspection Visit ID10880701
DBPR license1623106

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
4 High Priority0 Intermediate1 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 4

#2High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed in flip top shredded cooked chicken (47-48F – Cold Holding) per operator held in flip top over night. Not portion or prepared today. Time/temperature control for safety food prepared from/mixed with ingredient(s) at ambient temperature not cooled to 41 degrees Fahrenheit within 4 hours. Observed sliced American cheese (51F – ambient Cooling) sliced tomatoes (47F – ambient-Cooling); at 3 :55 pm per operator pre pared at 9:30 am **Warning**

WarningStop Sale
#3High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed in flip top cooler sliced roast beef (58F – Cold Holding); sliced ham (50F – Cold Holding) per operator not portion or prepared today held out of temperature less than three hours. Operator placed ice packs to chill. Observed in flip top shredded cooked chicken (47-48F – Cold Holding) per operator held in flip top over night. Not portion or prepared today. See stop sale. **Warning**

WarningStop Sale
#4High Priority03D-06-5

High Priority – Time/temperature control for safety food prepared from/mixed with ingredient(s) at ambient temperature not cooled to 41 degrees Fahrenheit within 4 hours. Observed sliced American cheese (51F – ambient Cooling) sliced tomatoes (47F – ambient-Cooling); at 3 :55 pm per operator pre pared at 9:30 am See stop sale **Warning**

WarningStop Sale
#5High Priority29-42-4

High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed at mop sink splitter added hose attached without vacuum breaker. **Warning**

Warning

Basic 1

#1Basic14-11-5

Basic – Equipment in poor repair. Flip top cooler ambient temperature of 45F **Warning**

Warning

Inspector observations synchronized from DBPR on September 2, 2026 12:02 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 4 · Facilities maintain proper food temperature
2 observation(s)
Category 15 · No longer used
1 observation(s)
Category 30 · No longer used
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.