NEW HONG KONG CHINESE FOOD
1303C SE 17 ST · FORT LAUDERDALE · Broward County · FL 33316
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
5 full violation description(s) documented by the inspector during this visit.
High Priority 1
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. 1. Observed Cut Cabbage (55F – Cold Holding) inside flip top cooler at cook line. Per operator, food not prepped or portioned today. Operator held food out of temperature for approximately two hours, and then put food back in cooler after end of lunch rush. Suggested operator use time as a public health control for cut cabbage. 2. Observed bean sprouts (72F – Cold Holding) stored inside walk in cooler. Per operator, food not prepped or portioned today. Operator held food out of temperature for approximately two hours, and then put food back in cooler after end of lunch rush. Suggested operator use time as a public health control for bean sprouts. **Repeat Violation** **Admin Complaint**
Intermediate 2
11-27-4Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed bulletin to operator.
03F-10-5Intermediate – No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Observed operator did not have Time as a Public Health Control procedures for foods held in time. Reviewed procedures with operator and emailed procedures to operator.
Basic 2
10-01-5Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed tongs stored inside cut cabbage bin, in bottom portion of flip top cooler at cook line. Operator removed. **Corrected On-Site**
21-07-4Basic – Wiping cloth chlorine sanitizing solution not at proper minimum strength. Observed Sanitizer Bucket (Chlorine 0ppm) in kitchen. Manager corrected to 100 ppm. **Corrected On-Site**
Inspector observations synchronized from DBPR on September 7, 2026 1:52 PM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.