Inspection Report

Florida DBPR Inspection Report
Completed

TERRACE GRILL- 299 N FEDERAL MASTER LLC

299 FEDERAL HWY, GROUND FLOOR · FORT LAUDERDALE · Broward County · FL 33301

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Inspection Summary

Inspection dateOctober 2, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3598494
Visit number1
Inspection Visit ID10880798
DBPR license1624716

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate1 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 2

#2High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Expo – low boy – cream (51-53F). Per operator item held in unit overnight. Item not prepped or portioned today. See stop sale.

Stop Sale
#3High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Expo – low boy – cream (51-53F). Per operator item held in unit overnight. Item not prepped or portioned today. See stop sale.

Stop Sale

Intermediate 2

#4Intermediate02C-03-5

Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Expo – low boy – 2 containers of cream opened more than 24 hours ago. Items were stop sale for temperature abuse.

Stop Sale
#5Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Bar soda guns.

Basic 1

#1Basic14-69-4

Basic – Ice buildup in walk-in freezer – around circulation fan

Inspector observations synchronized from DBPR on August 20, 2026 4:24 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 15 · No longer used
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.