Inspection Report

Florida DBPR Inspection Report
Completed

FONTANA RESTAURANT

1200 ANASTASIA AVE · CORAL GABLES · Dade County · FL 331346300

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Inspection Summary

Inspection dateDecember 11, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3598630
Visit number1
Inspection Visit ID10880934
DBPR license2319410

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate1 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 2

#2High Priority03A-03-5

High Priority – Shell eggs not stored at an ambient air temperature of 45 degrees Fahrenheit or less. Observed raw shell eggs stored at room temperature at kitchen line, as per chef for less than an hour, chef placed raw shell eggs in ice bath. **Corrective Action Taken**

Corrective Action Taken
#3High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Alfredo sauce (51F – Cold Holding); clam juice (50F – Cold Holding) at flip top unit kitchen line, as per chef less than four hours, chef moved items to reach in freezer for rapid cooling. **Corrective Action Taken**

Corrective Action Taken

Intermediate 2

#4Intermediate16-62-1

Intermediate – No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine.

#5Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. Observed at handwashing sinks use next to flip top unit area, staff refilled unit. **Corrected On-Site**

Corrected On-Site

Basic 1

#1Basic14-09-4

Basic – Cutting board has cut marks and is no longer cleanable. Observed auxiliary cutting boards with marks not longer cleanable.

Inspector observations synchronized from DBPR on August 16, 2026 8:07 AM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
2 observation(s)
Category 15 · No longer used
1 observation(s)
Category 17 · No longer used
1 observation(s)
Category 32 · Bathrooms
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.