Inspection Report

Florida DBPR Inspection Report
Warning

HUMMUS REPUBLIC

10093 GULF CENTER DR STE 7 · FORT MYERS · Lee County · FL 33913

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Inspection Summary

Inspection dateJuly 17, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3598672
Visit number1
Inspection Visit ID10880976
DBPR license4607867

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate3 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 2

#4High Priority22-45-4

High Priority – Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized. Observed employee washing and rinsing dishware, no sanitizer step in back of kitchen. Spoke with employee, employee filled third sink with quaternary sanitizer and returned items to sink for proper sanitizing. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#5High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Counter warming unit at entrance: cooked rice (109F – Hot Holding) for 15 minutes per operator cooling. Operator states rice was removed from warmer during catering order. Operator replaced with new rice and returned rice to hot water bath on flat top for rapid reheating. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning

Intermediate 2

#6Intermediate02C-03-5

Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. No date marking on any foods in walk-in cooler, including cut cabbage, cooked beans, and milk, all opened between 1 and 2 days ago per operator. Discussed implementing a date marking system with operator. **Warning**

Warning
#7Intermediate53B-01-5

Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**

Warning

Basic 3

#1Basic08B-38-4

Basic – Food stored on floor. Boxes, bags or containers of couscous, hummus, bread and plastic bottles drink stored on floors of office, hallway, and walk-in cooler. **Warning**

Warning
#2Basic14-69-4

Basic – Ice buildup in walk-in freezer. **Warning**

Warning
#3Basic25-06-4

Basic – Single-service articles not stored inverted or protected from contamination. On front line and back line shelving. Operator began inverting to go containers. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning

Inspector observations synchronized from DBPR on September 7, 2026 1:30 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 15 · No longer used
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 26 · No longer used
1 observation(s)
Category 54 · Florida Clean Indoor Air Act
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.