Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

BREEZES CAFE

801 SEABREEZE BLVD · FORT LAUDERDALE · Broward County · FL 33316

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Inspection Summary

Inspection dateOctober 1, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number3598717
Visit number1
Inspection Visit ID10881021
DBPR license1621727

Emergency Closure Summary

ClosedOctober 1, 2025 10:12 AM
StatusReopened after callback/compliance
ReopenedOctober 2, 2025 9:42 AM
Record basisDBPR weekly closure extract
Closure conditionFly activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority0 Intermediate2 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 3

#3High Priority35A-02-7

High Priority – Live, small flying insects found 1) Observed approximately 3 live, small flying insects landing on deli meat platter at self service bar. Operator discarded food. See stop sale. 2) Observed approximately 3 live, small flying insects landing on cut pineapple and cut honeydew melon at self service bar. Operator discarded food. See stop sale. 3) Observed approximately 7 live, small flying insects landing on lights above foods stored at self service bar. 4) Observed approximately 7 live, small flying insects landing on beer cooler at bar. **Warning**

WarningStop Sale
#4High Priority01B-13-4

High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Live, small flying insects found 1) Observed approximately 3 live, small flying insects landing on deli meat platter at self service bar. Operator discarded food. See stop sale. 2) Observed approximately 3 live, small flying insects landing on cut pineapple and cut honeydew melon at self service bar. Operator discarded food. See stop sale. **Warning**

WarningStop Sale
#5High Priority03F-02-5

High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking. Observed no time marking at egg station. Per operator, foods held on time for approximately 1 hour. Operator put time marking at egg station. **Corrected On-Site** **Repeat Violation** **Admin Complaint**

Corrected On-SiteRepeat ViolationAdmin Complaint

Basic 2

#1Basic10-07-4

Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed multiple utensils stored in 100F standing water, at cook line. **Warning**

Warning
#2Basic29-11-4

Basic – Water leaking from pipe and/or faucet/handle. Observed hand wash sink faucet leaking at bar. **Warning**

Warning

Inspector observations synchronized from DBPR on August 10, 2026 2:20 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 30 · No longer used
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.