Inspection Report

Florida DBPR Inspection Report
Completed

TACON MADRES TAQUERIA

15260 SW 280 ST · HOMESTEAD · Dade County · FL 33032

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Inspection Summary

Inspection dateJuly 28, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number1317763
Visit number1
Inspection Visit ID10881592
DBPR license2360692

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority3 Intermediate1 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 1

#2High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed cooked steak (57F – Cold Holding) next to flat grill, as per operator less than 1 hour. Cooked steak was reheated during inspection. **Repeat Violation**

Repeat Violation

Intermediate 3

#3Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Operator restocked during inspection. **Corrected On-Site**

Corrected On-Site
#4Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. Operator restocked soap during inspection. **Corrected On-Site**

Corrected On-Site
#5Intermediate02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed cooked rice and cooked pork not date marked, as per operator over 24 hours. **Repeat Violation**

Repeat Violation

Basic 1

#1Basic10-07-4

Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed utensil in standing water at 98° F next to flat grill, operator moved utensil to flat grill during inspection. **Corrective Action Taken** **Repeat Violation**

Corrective Action TakenRepeat Violation

Inspector observations synchronized from DBPR on September 5, 2026 11:09 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 32 · Bathrooms
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.