KATS KITCHEN
12654 PECAN PARK RD · JACKSONVILLE · Duval County · FL 32218
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
7 full violation description(s) documented by the inspector during this visit.
High Priority 2
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. In bottom section of reach-in cooler across from grill, raw pork stored over jug of mayonnaise. Operator moved pork. **Corrected On-Site**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In glass door reach-in cooler, chicken (45F – Cold Holding); empanada (47F – Cold Holding). Cooler opened continuously during rush.
Intermediate 2
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Multiple items stored in handwash sink. Operator moved all items from sink. **Corrected On-Site**
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Employee present started today, no proof of employee responsibilities. Operator explained and completed dbpr form. **Corrected On-Site**
Basic 3
36-73-4Basic – Floors, walls and/or ceilings soiled/has accumulation of debris. Floor under cooking equipment has grease build up.
08B-38-4Basic – Food stored on floor. Bottle of water and case of oil stored on floor.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters have grease build up.
Inspector observations synchronized from DBPR on August 12, 2026 4:31 AM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.