DUNKIN DONUTS
1110 E HWY 50 · CLERMONT · Lake County · FL 34711
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
12 full violation description(s) documented by the inspector during this visit.
High Priority 2
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. turkey sausage (58F – Cold Holding); chicken patty (54F – Cold Holding); cream cheese (46F – Cold Holding); butter (48F – Cold Holding)…all on front line, held more than four hours per operator. Recommended operator use Time as a Public Health Control **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. turkey sausage (58F – Cold Holding); chicken patty (54F – Cold Holding); cream cheese (46F – Cold Holding); butter (48F – Cold Holding)…all on front line, held more than four hours per operator. Recommended operator use Time as a Public Health Control, provided form **Warning**
Intermediate 2
13-06-4Intermediate – Employee with artificial nails/nail polish working with exposed food without wearing intact gloves. -employee scooping ice and making drinks on front line
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. -waffle iron
Basic 8
29-18-4Basic – Drain cover(s) missing at triple sink
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. -keys on prep table by ice cream
13-07-4Basic – Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. -employee prepping and making food is wearing a bracelet on cook line **Repeat Violation**
14-11-5Basic – Equipment in poor repair. -panel on ice machine **Repeat Violation**
14-69-4Basic – Ice buildup in reach-in freezer on front line
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -gaskets on reach in coolers on front beverage line
08B-12-5Basic – Stored food not covered. -ice cream in reach in freezer on front line
25-02-4Basic – Unwrapped single-service utensils not presented so that only the handles are touched. -spoons on ice cream side
Inspector observations synchronized from DBPR on August 12, 2026 8:34 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.