NO-MANCHES
174 BLANDING BLVD · ORANGE PARK · Clay County · FL 32073
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
19 full violation description(s) documented by the inspector during this visit.
High Priority 6
12A-07-5High Priority – Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed employee come from outside then put on gloves and began to cut meat. Manager coached employee and employee washed hands.
35A-02-7High Priority – Live, small flying insects found. Eight live flying insects found in the following areas; Three live flying insects in dish room. Three live flying insects on oranges in bar area. Two live flying insects at men's restroom door entrance. **Repeat Violation** **Admin Complaint**
28-13-5High Priority – Raw sewage on ground of establishment. Mop bucket and waste water on the ground observed outside back exit. Manager states mop water is disposed of outside. **Repeat Violation** **Admin Complaint**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed pork (47F – Cold Holding); milk (47F – Cold Holding); beef (46F/47F – Cold Holding) in walk in cooler. Per manager, all products have been in the cooler overnight. Also, three live flying insects on oranges in bar area. **Repeat Violation** **Admin Complaint**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. See stop sale. Observed pork (47F – Cold Holding); milk (47F – Cold Holding); beef (46F/47F – Cold Holding) in walk in cooler. Per manager, all products have been in the cooler overnight. **Repeat Violation** **Admin Complaint**
29-42-4High Priority – Vacuum breaker missing/incorrectly installed at mop sink faucet or on fitting/splitter added to mop sink faucet. Vacuum breaker missing from left side of added splitter to mop sink. **Repeat Violation** **Admin Complaint**
Intermediate 5
02C-03-5Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Open container of milk in walk in cooler not date marked. Per manager, milk opened two days ago.
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Interior of both soda guns with slime-like substance. Manager cleaned soda guns during inspection. **Corrected On-Site** **Repeat Violation**
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Towels in handwash sink at front counter. Manager removed towels. **Corrected On-Site**
53B-02-5Intermediate – No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No proof of training for Danilo.
41-17-4Intermediate – Spray bottle containing toxic substance not labeled. Unlabeled spray bottle with blue liquid at front service station. Manager identified contents as window cleaner. **Repeat Violation**
Basic 8
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Interior lid and deflector plate on ice machine has black mold-like substance.
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee beverage on prep table next to meat being cut. Employee removed beverage. **Corrected On-Site**
36-73-4Basic – Floor/wall/ceiling/ceiling vents soiled/has accumulation of debris. Ceiling vent and ceiling in the dish room is soiled. **Repeat Violation**
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup up observed in reach in freezer in dish room. Also, handles on far left reach in cooler drawers in kitchen have pieces missing creating sharp edges.
10-20-4Basic – In-use tongs stored on equipment door handle between uses. Tongs on oven door handle. Employee removed tongs. **Corrected On-Site** **Repeat Violation**
22-08-4Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of kitchen microwave is soiled.
33-16-4Basic – Open dumpster lid. Both dumpster lids are open.
08B-12-5Basic – Stored food not covered. Prepared taco shells in kitchen stored uncovered.
Inspector observations synchronized from DBPR on September 2, 2026 12:01 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.