CYPRESS COVE RESTAURANT
4425 S PLEASANT HILL RD · KISSIMMEE · Osceola County · FL 347462719
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
14 full violation description(s) documented by the inspector during this visit.
High Priority 1
08A-20-5High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw chicken stored over raw beef in walk-in cooler.
Intermediate 3
01C-02-4Intermediate – Establishment not maintaining clam/mussel/oyster tags for 90 days. Observed mussels on mussels in kitchen. Per operator, mussel tags are held in managers office and are locked, employee did not have access.
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. Handwashing sink at prep area blocked by trash can. Moved to wash hands. **Corrected On-Site**
41-17-4Intermediate – Spray bottle containing toxic substance not labeled. Spray bottle on bottom shelf of prep table by oven not labeled. Operator labeled degreaser. **Corrected On-Site**
Basic 10
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Interior of ice machine along white splash guard.
36-32-5Basic – Ceiling/ceiling tile shows damage or is in disrepair. Ceiling tiles on cookline have water damage.
24-07-4Basic – Cleaned and sanitized equipment or utensils not properly stored. Chill stick stored directly in contact with shelf of walk-in freezer.
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Cellphone on prep table by handwashing sink in prep area.
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Along door frame and curtains of walk-in freezer door.
10-01-5Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Hand,e of scoop touching panko in dry storage area. Operator removed. **Corrected On-Site**
12B-13-4Basic – Opened employee beverage container in a cold holding unit with food to be served to customers. Gatorade bottle in reach-in cooler on cookline closest to dry storage area.
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Pull out drawers on grill soiled.
42-01-4Basic – Wet mop not stored in a manner to allow the mop to dry. Mop next to ice machine.
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Bulk container of flour in dry storage area not labeled.
Inspector observations synchronized from DBPR on August 19, 2026 7:44 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.