PERKINS RESTAURANT & BAKERY #1066
6001 S SALFORD BLVD · NORTH PORT · Sarasota County · FL 34287
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
7 full violation description(s) documented by the inspector during this visit.
High Priority 2
12A-07-5High Priority – Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed employee handling food in bakery side of kitchen without handwashing or gloves on. Observed operator coaching employee, and employee washing hands and putting gloves on.
12A-09-4High Priority – Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Observed employee going from uncooked food to dish to get a container, back to raw food without washing hands and changing gloves. Observed operator coaching employee.
Basic 5
14-11-5Basic – Equipment in poor repair. Observed torn gaskets on cook line **Repeat Violation**
10-03-4Basic – In-use utensil used with moist food stored in running water with insufficient velocity to flush food particles away. Observed dipping well with utensils in well, and water not flowing. Observed operator removing utensils, flushing out dipper well, filling well, and water turned on. **Corrected On-Site**
22-08-4Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed microwave shields soiled with food debris **Repeat Violation**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled gaskets throughout kitchen reach ins. **Repeat Violation**
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Observed insides of reaching coolers on cook line with food build up on bottom of coolers.
Inspector observations synchronized from DBPR on September 3, 2026 11:47 AM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.