Inspection Report

Florida DBPR Inspection Report
Completed

SIAM THAI CUISINE

7164 N 9 AVE · PENSACOLA · Escambia County · FL 32504

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Inspection Summary

Inspection dateNovember 7, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3599436
Visit number1
Inspection Visit ID10882466
DBPR license2706720

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate3 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 1

#4High Priority01B-13-4

High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Observed packs of fish in reach-in cooler in kitchen completely thawed with no opening in packages.

Stop Sale

Basic 3

#1Basic06-09-1

Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed packs of fish in reach-in cooler in kitchen completely thawed with no opening in packages. See stop sale.

Stop Sale
#2Basic35B-01-4

Basic – Exterior door has a gap at the threshold that opens to the outside. Back doors have gaps along threshold.

#3Basic08B-12-5

Basic – Stored food not covered. Spring rolls in reach-in freezers not covered. **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on August 18, 2026 8:02 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 7 · Food not re-served
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.