Inspection Report

Florida DBPR Inspection Report
Completed

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2502 W COLUMBUS DR · TAMPA · Hillsborough County · FL 33607

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Inspection Summary

Inspection dateSeptember 18, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3599631
Visit number1
Inspection Visit ID10882661
DBPR license3907336

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate2 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 2

#3High Priority08A-04-5

High Priority – Raw animal food stored over or with unwashed produce. Raw chicken stored over bean sprouts in walk-in cooler. Operator rearranged items to prevent cross contamination. **Corrected On-Site**

Corrected On-Site
#4High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. A container of chicken wings 53 F stored in reach-in cooler. It was left on counter top about 30 minutes during rush lunch hour and moved back to reach-in cooler not long ago. Re temp: 50 F. **Corrective Action Taken**

Corrective Action Taken

Intermediate 2

#5Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Handwash sink at back kitchen blocked by mop bucket, large trash can and pots. Operator cleared items from handwash sink. **Corrected On-Site**

Corrected On-Site
#6Intermediate02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked beef, cooked noodle and various cooked items in walk-in cooler.

Basic 2

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. Multiple food bins. **Repeat Violation**

Repeat Violation
#2Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee cellphone stored on cutting board at reach-in cooler. Operator removed cellphone but not sanitized the area. **Corrective Action Taken**

Corrective Action Taken

Inspector observations synchronized from DBPR on August 21, 2026 7:54 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 15 · No longer used
1 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.