Inspection Report

Florida DBPR Inspection Report
Completed

BIG FIN

8046 VIA DELLAGIO WAY · ORLANDO · Orange County · FL 32819

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Inspection Summary

Inspection dateAugust 18, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3599841
Visit number1
Inspection Visit ID10882871
DBPR license5812188

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate6 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 1

#7High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. 1)Raw calamari over cooked king crab in seafood walk on cooler 2) raw shrimp behind cooked lobster meat on cooks. Line **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation

Intermediate 1

#8Intermediate22-02-4

Intermediate – Food-contact surface stained / soiled with food debris, mold-like substance or slime. Cutting board on salad station

Basic 6

#1Basic10-20-4

Basic – In-use tongs stored on equipment door handle between uses. 1) salad station 2 broiler station **Corrected On-Site**

Corrected On-Site
#2Basic36-62-4

Basic – Light not functioning. Over steamer on cooks line

#3Basic16-46-4

Basic – Old labels stuck to food containers after cleaning. Containers on clean items shelf in dish room **Corrected On-Site**

Corrected On-Site
#4Basic06-01-5

Basic – Time/temperature control for safety food thawed in an improper manner. Standing water for octopus in salad station **Corrected On-Site**

Corrected On-Site
#5Basic29-17-4

Basic – Waste line missing at soda gun holster At the bar

#6Basic42-01-4

Basic – Wet mop not stored in a manner to allow the mop to dry. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 2, 2026 12:25 PM.

Violation category totals
Category 7 · Food not re-served
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 17 · No longer used
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 30 · No longer used
1 observation(s)
Category 37 · No longer used
1 observation(s)
Category 43 · Separation from living/private areas and restricted kitchen access
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.