EL COLOMBIANO COLOMBIAN CUISINE
12594 PINES BLVD STE 105 · PEMBROKE PINES · Broward County · FL 33027
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
12 full violation description(s) documented by the inspector during this visit.
High Priority 3
08A-02-6High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. Long chest freezer-portioned raw burger on same container of corn arepas. Employee removed raw burgers and stored separate **Corrected On-Site** **Warning**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. -Two doors- Reach in freezer- raw shrimps and portioned raw fish over packages of hot dogs. Employee removed hot dogs and stored separate on ready to eat storage shelf. **Corrected On-Site** **Warning**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Hot holding box-beef empanadas (115F – Hot Holding); chorizo (112F – Hot Holding); blood sausages (115F – Hot Holding), per employee food hot held less than 2 hours, employee stated food gets sold fast. Advised operator to place food on time procedures. Form provided and explained in Spanish. Employee placed a time label in food. **Corrective Action Taken** **Warning**
Intermediate 7
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. Kitchen area- garbage can and table in front, employee removed. **Corrected On-Site** **Warning**
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Preparation station- silverware inside sink, employee removed. **Corrected On-Site** **Warning**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Front counter- employee provided. **Corrected On-Site** **Warning**
53B-02-5Intermediate – No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
31B-03-4Intermediate – No soap provided at handwash sink. Front counter-employee provided. **Corrected On-Site** **Warning**
31B-05-4Intermediate – Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Front counter **Warning**
31B-06-4Intermediate – Soap dispenser at handwash sink not working/unable to dispense soap. Front counter soap dispenser. **Warning**
Basic 2
08B-49-4Basic – Employee personal food not properly identified and segregated from food to be served to the public. Two chocolate ice cream inside reach in freezer, employee removed and stored on separate container with employee label. **Corrected On-Site** **Warning**
06-01-5Basic – Time/temperature control for safety food thawed in an improper manner. Scallops bag on standing water, employee placed bag under cold running water. **Corrected On-Site** **Warning**
Inspector observations synchronized from DBPR on August 19, 2026 8:15 AM.
Violation category totals
1 observation(s)
1 observation(s)
3 observation(s)
6 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.