Inspection Report

Florida DBPR Inspection Report
Completed

ISOLA BELLA ITALIAN EATERY

5904 MARINA DR · HOLMES BEACH · Manatee County · FL 34217

Restaurant history →

Inspection Summary

Inspection dateOctober 17, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3600280
Visit number1
Inspection Visit ID10883310
DBPR license5104365

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate0 Basic0 Critical0 Non-Critical3 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

3 full violation description(s) documented by the inspector during this visit.

High Priority 1

#1High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed meatballs at 57F. Operator stated he had the lid open for approximately 1 hour. Operator placed I've below and on top of meatballs to bring down the temperature rapidly. **Corrected On-Site**

Corrected On-Site

Intermediate 2

#2Intermediate02B-04-5

Intermediate – Menu contains an item made with a raw/undercooked animal food as an ingredient and description of item does not inform consumer of raw/undercooked animal food ingredient. Observed Cesar dressing on the menu being made with raw shell eggs not identified. Operator added a asterisk next to the Caesar dressing and a asterisk next to the consumer advisory identifying the raw ingredient. **Corrected On-Site**

Corrected On-Site
#3Intermediate22-31-4

Intermediate – Non-pitting surface rust on food-contact equipment. Observed the bottom of the food preparation table in the kitchen holding oils with surface rust.

Inspector observations synchronized from DBPR on August 20, 2026 3:08 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.