MELAO BAKERY RESTAURANT
2001 CONSULATE DRIVE · ORLANDO · Orange County · FL 32837
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
19 full violation description(s) documented by the inspector during this visit.
High Priority 2
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Rotisserie chicken in hot holding unit for less than 1 hour at back of kitchen temping 120F. Operator Placed in oven to recover temperature. Re-temped at 150F. **Repeat Violation**
29-42-4High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Two-way splitter added at mop sink with no vacuum breaker. **Repeat Violation**
Intermediate 1
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Stained white cutting board at sandwhich area on cooks line. **Repeat Violation**
Basic 16
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Interior of ice-machine. Operator began cleaning during inspection .**Corrective Action Taken** **Corrective Action Taken** **Repeat Violation**
32-02-4Basic – Bathroom door left open other than during cleaning or maintenance. Female restroom. Operator closed. **Corrected On-Site**
14-01-5Basic – Bowl or other container with no handle used to dispense food. Styrofoam cups used as scoop in seasoning and sugar bulk containers.operator discarded. **Corrected On-Site**
36-03-4Basic – Cove molding at floor/wall juncture broken/missing. Cove molding broken along wall of walk-in cooler.
36-24-5Basic – Hole in or other damage to wall. Next to ice machine.
10-14-5Basic – Ice bucket/shovel stored on floor between uses. Ice bucket on floor anesthesia to reach-in cooler at front counter. **Corrected On-Site**
10-08-5Basic – Ice scoop handle in contact with ice. In ice machine.
02D-03-4Basic – Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Cookies on top of cooler at front counter missing item name, package date and address.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -Exterior of ice-machine. -Gaskets soiled on pullout drawers on cooks line. -Exterior of bulk containers at back of kitchen. Operator cleaned. **Corrected On-Site**
33-16-4Basic – Open dumpster lid. Operator closed. **Corrected On-Site** **Repeat Violation**
14-20-4Basic – Ripped/worn tin foil used as shelf cover. Torn foil on lover shelf at back over kitchen.
25-05-4Basic – Single-service articles improperly stored. Parchment paper on the floor of dry storage room. Operator placed on shelf. **Corrected On-Site**
29-20-5Basic – Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink. Handwashing sink by cook line slow draining. **Repeat Violation**
08B-17-4Basic – Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed tomatoes over ham in walk-in cooler. **Repeat Violation**
21-12-4Basic – Wet wiping cloth not stored in sanitizing solution between uses. At bakery. **Repeat Violation**
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Bulk containers containing powdered sugar and white sugar not labeled at bakery. Bulk containers containing flour at back of kitchen. Operator labeled.
Inspector observations synchronized from DBPR on August 18, 2026 8:21 AM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.