PILIN THAI RESTAURANT
851 W. SR 436 #1029 · ALTAMONTE SPRINGS · Seminole County · FL 32714
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
8 full violation description(s) documented by the inspector during this visit.
High Priority 2
08B-27-4High Priority – Food placed in soiled container/equipment. -cooked chicken in cardboard box. Operator moved product to plastic pan. **Corrected On-Site**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -sprouts 50 on counter in kitchen less than 1 hour. Operator placed product back in reach in cooler. -curry 44 in walk-in cooler. Operator will monitor. **Repeat Violation**
Basic 6
16-03-4Basic – Accumulation of debris inside warewashing machine. -interior of dish machine has build up of debris.
32-04-4Basic – Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. -closer on men's room door does not pull door fully closed.
36-32-5Basic – Ceiling/ceiling tile shows damage or is in disrepair. -1 tiles missing, 1 tile in disrepair, other not smooth. **Corrected On-Site** **Repeat Violation**
08B-38-4Basic – Food stored on floor. -containers and boxes of food on floor under shelves in walk-in cooler.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -fan cover in walk-in cooler soiled.
14-17-4Basic – Walk-in cooler/freezer shelves with rust that has pitted the surface. -some shelving in walk-in cooler rusted.
Inspector observations synchronized from DBPR on August 20, 2026 3:35 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.