Inspection Report

Florida DBPR Inspection Report
Completed

CHICK-FIL-A OF OCOEE #768

10620 W COLONIAL DR · OCOEE · Orange County · FL 34761

Restaurant history →

Inspection Summary

Inspection dateJanuary 22, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3600651
Visit number1
Inspection Visit ID10883681
DBPR license5810750

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate6 Basic0 Critical0 Non-Critical7 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 1

#7High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Grilled chicken 123F operator had employee discard. **Corrective Action Taken**

Corrective Action Taken

Basic 6

#1Basic23-24-4

Basic – Buildup of food debris/soil residue on equipment door handles. Reach in coolers throughout back of the house heavily soiled.

#2Basic14-11-5

Basic – Equipment in poor repair. Reach in freezer by cooks line door remains open.

#3Basic36-73-4

Basic – Floor soiled/has accumulation of debris. Underneath fryers on cooks line..

#4Basic10-20-4

Basic – In-use tongs stored on equipment door handle between uses. Hanging from fryer hooks. Employee removed. **Corrected On-Site**

Corrected On-Site
#5Basic33-11-4

Basic – Missing drain plug at dumpster.

#6Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Sides of cooking equipment on cooks line, gaskets on reach in coolers throughout facility both back of the house and drive through area.

Inspector observations synchronized from DBPR on August 14, 2026 8:51 AM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 15 · No longer used
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
2 observation(s)
Category 34 · No longer used
1 observation(s)
Category 37 · No longer used
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.