Inspection Report

Florida DBPR Inspection Report
Warning

PAPA JOHNS PIZZA #5083

628 W 23 ST · PANAMA CITY · Bay County · FL 32405

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Inspection Summary

Inspection dateJuly 16, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3600678
Visit number1
Inspection Visit ID10884342
DBPR license1305850

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate6 Basic0 Critical0 Non-Critical9 Total
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All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 1

#7High Priority09-01-4

High Priority – Employee touching ready-to-eat food with their bare hands – food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Employee handled pepperochini and pizza boxes with bare hands. Employee unable to produce alternative operating procedure. Employee discarded pepperochini and started using tongs. **Corrected On-Site**

Corrected On-Site

Intermediate 2

#8Intermediate16-37-1

Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Quaternary test strips on hand are unusable due to mold like substance and apparent water damage.

#9Intermediate53B-01-5

Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No food handler training for Alexis and Anthony, hired over 60 days. **Warning**

Warning

Basic 6

#1Basic36-32-5

Basic – Ceiling tile in register area shows damage or is in disrepair.

#2Basic08B-49-4

Basic – Employee personal food in walk in cooler not properly identified and segregated from food to be served to the public. Personal cheese observed over cheese.

#3Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee cigar located in Dr.Pepper 2 liter holder. Employee removed cigar at time of inspection. **Corrected On-Site**

Corrected On-Site
#4Basic35B-01-4

Basic – Exterior back door has a gap at the threshold that opens to the outside.

#5Basic33-38-4

Basic – No waste receptacle installed at handwash sink in ware washing area.

#6Basic25-05-4

Basic – Single-service pizza boxes improperly stored on floor in dry storage area.

Inspector observations synchronized from DBPR on September 7, 2026 1:39 PM.

Violation category totals
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 17 · No longer used
1 observation(s)
Category 26 · No longer used
1 observation(s)
Category 34 · No longer used
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 37 · No longer used
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 54 · Florida Clean Indoor Air Act
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.