ICHIBIAN FOOD INC
1520 BROADWAY #108 · FORT MYERS · Lee County · FL 33901
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
21 full violation description(s) documented by the inspector during this visit.
High Priority 3
14-15-4High Priority – Nonfood-grade containers used for food storage – direct contact with food. Observed corn starch and rice stored directly in a non-food grade garbage can on cook line.
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw beef over cooked noodles in reach in cooler. Observed raw shrimp, shell eggs, and raw beef stored over sauces in the walk in cooler. The operator relocated the items. **Corrected On-Site**
08A-17-6High Priority – Raw animal foods not properly separated from ready to eat foods stored in a freezer – not all products commercially packaged. Observed raw beef removed from original packaging stored above edamame in reach in freezer. The operator relocated the item. **Corrected On-Site**
Intermediate 2
02B-01-5Intermediate – Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Observed menu contains consumer advisory, but items that contain a raw ingredient are not specifically identified. The operator made menu corrections on site during inspection. **Corrected On-Site**
41-17-4Intermediate – Spray bottle containing toxic substance not labeled. Observed yellow chemical stored in spray bottle with no label.
Basic 16
36-32-5Basic – Ceiling/ceiling tile shows damage or is in disrepair. Observed hole in ceiling over dry storage area near bathroom.
32-12-6Basic – Covered waste receptacle not provided in unisex bathroom.
12B-01-4Basic – Employee eating while preparing food. Observed employee eating while on the cook line.
08B-49-4Basic – Employee personal food not properly identified and segregated from food to be served to the public. Observed employee food not segregated from food to be served to the public in reach in cooler at front counter, and reach in cooler on cook line.
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed phone and keys stored above reach in cooler prep area.
08B-38-4Basic – Food stored on floor. Observed cases of single service plastic water bottles stored on floor of dry storage area near bathroom.
14-69-4Basic – Ice buildup in reach-in freezer near walk in cooler.
10-17-4Basic – In-use knife/knives stored in cracks between reach in coolers on the cook line.
10-20-4Basic – In-use tongs stored on cook line oven door handle between uses.
10-01-5Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed scoop handle below product line of container of salt and container of rice on cook line.
38-07-4Basic – Lights above cook line area missing the proper shield, sleeve coatings or covers.
31B-04-4Basic – No handwashing sign provided at a hand sink at sushi bar used by food employees.
25-06-4Basic – Single-service containers not stored inverted or protected from contamination on cook line.
21-12-4Basic – Wet wiping cloth not stored in sanitizing solution between uses. Observed wet wiping cloths on counter and on knife at sushi bar area.
21-07-4Basic – Wiping cloth chlorine sanitizing solution not at proper minimum strength. Observed sanitizer bucket with chlorine sanitizing solution over 200ppm. The operator dumped and remixed new solution, measured at 50ppm. **Corrected On-Site**
21-38-4Basic – Wiping cloth sanitizing solution bucket stored on the floor behind sushi bar. The operator relocated the bucket. **Corrected On-Site**
Inspector observations synchronized from DBPR on August 20, 2026 4:15 PM.
Violation category totals
1 observation(s)
4 observation(s)
3 observation(s)
1 observation(s)
2 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.