Inspection Report

Florida DBPR Inspection Report
Warning

BELLA LUNA PIZZA AND PASTA

12870 TRADE WAY FOUR STE 113-114 · BONITA SPRINGS · Lee County · FL 34135

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Inspection Summary

Inspection dateOctober 29, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3600782
Visit number1
Inspection Visit ID10884446
DBPR license4605466

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority1 Intermediate4 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 3

#5High Priority01B-01-4

High Priority – Dented/rusted cans present. See stop sale. Observed 1 #10 can of jalapeño nacho slices and 1 #10 can of white kidney beans on dry storage shelf in kitchen. **Warning**

WarningStop Sale
#6High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed cut tomato (49F – Cold Holding); mozzarella cheese (51F – Cold Holding); cut lettuce (51F – Cold Holding); ham (49F – Cold Holding); cooked sausage (49F – Cold Holding); garlic and oil (57F – Cold Holding); shredded mozzerella cheese (49F – Cold Holding) in pizza station and prep cooler in server side station. Per operator held more than 4 hours. **Warning**

WarningStop Sale
#7High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed cut lettuce (49F – Cold Holding); cut tomato (49F – Cold Holding); mozzarella cheese (51F – Cold Holding); cut lettuce (51F – Cold Holding) ham (49F – Cold Holding); sausage (49F – Cold Holding) in pizza station and reach in cooler in server side station. Per operator was prepared more than 4 hours. **Warning**

Warning

Intermediate 1

#8Intermediate53B-05-5

Intermediate – Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**

Warning

Basic 4

#1Basic51-11-4

Basic – Carbon dioxide/helium tanks not adequately secured at front counter. **Warning**

Warning
#2Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance in kitchen above prep cooler. **Warning**

Warning
#3Basic36-11-4

Basic – Floors not maintained smooth and durable. Floor tiles missing in front of walk in cooler. **Warning**

Warning
#4Basic10-01-5

Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container of bread crumbles. **Warning**

Warning

Inspector observations synchronized from DBPR on August 19, 2026 7:36 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
2 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 37 · No longer used
2 observation(s)
Category 52 · Misrepresentation / misbranding
1 observation(s)
Category 54 · Florida Clean Indoor Air Act
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.