MISSION BBQ
11929 SOUTHERN BLVD STE 6 · ROYAL PALM BEACH · Palm Beach County · FL 33411
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
5 full violation description(s) documented by the inspector during this visit.
High Priority 4
03D-01-5High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 70 degrees Fahrenheit within 2 hours. At walk in cooler – Cooked fries 74F at 10:40 ( cooling since 7:30 )- at current rate of cooling food did not reach to 70F within 2 hours – see stop sale.
08A-20-5High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. At walk in cooler raw chicken stored over raw ground beef patties- operator removed. **Corrected On-Site**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 70 degrees Fahrenheit within 2 hours. At walk in cooler – Cooked fries 74F at 10:40 ( cooling since 7:30 )- at current rate of cooling food did not reach to 70F within 2 hours – see stop sale.
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. At front counter steam table-cooked corn 125F- hot holding- food out of temperature for 15 minutes- operator placed to be reheated. **Corrected On-Site**
Basic 1
35B-02-4Basic – Insect control device installed over food preparation area. Bug zapper over dry storage area with clean sauce bottles.
Inspector observations synchronized from DBPR on September 3, 2026 12:09 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.