Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed two packs of ROP salmon thawing in Walk in cooler. Manager removed and sent hand out

Basic – Equipment and utensils not properly air-dried – wet nesting. Observed wet nesting in full pans in dry storage

Basic – Stored food not covered. Observed pan of cooked beef tounge in walk in cooler not covered. Manager covered **Corrected On-Site**

Basic – Wood food-contact surface not properly sealed. Wooden cart by walk in cooler damaged and no longer properly sealed.