Inspection Report

Florida DBPR Inspection Report
Completed

MR & MRS CRAB

23886 US HWY 19 N · CLEARWATER · Pinellas County · FL 33765

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Inspection Summary

Inspection dateSeptember 10, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3601499
Visit number1
Inspection Visit ID10885163
DBPR license6218120

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate5 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 1

#6High Priority03F-02-5

High Priority – Time/temperature control for safety food ( garlic and oil) identified in the written procedure as a food held using time as a public health control has no time marking Reviewed with manager . Manager placed time marking on container **Corrected On-Site**

Corrected On-Site

Intermediate 2

#7Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. – nozzles soiled at beverage station in the kitchen front line area. -Interior of soda gun soiled with slime, located at bar area.

#8Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled located on shelf inside employee restroom. Manager labeled spray bottle **Corrected On-Site**

Corrected On-Site

Basic 5

#1Basic22-20-5

Basic – Accumulation of black mold-like substance in the interior of the ice machine in kitchen

#2Basic14-45-4

Basic – Cardboard used to line nonfood-contact shelves in food storage area in back kitchen area

#3Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink on shelf next to container of honey in back food prep area . Manager relocated employee drink . **Corrected On-Site**

Corrected On-Site
#4Basic35B-01-4

Basic – Exterior door has a gap at the threshold that opens to the outside in back hallway area

#5Basic08B-12-5

Basic – Stored food ( containers of sausage ) not covered in walk in cooler . Manager covered food **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 22, 2026 7:23 AM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 15 · No longer used
1 observation(s)
Category 23 · Non-food-contact surfaces clean
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.