Inspection Report

Florida DBPR Inspection Report
Warning

EDUARDO'S LOKOS TACOS LLC

226 W ALFRED ST · TAVARES · Lake County · FL 32778

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Inspection Summary

Inspection dateSeptember 3, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3601623
Visit number1
Inspection Visit ID10885287
DBPR license4508451

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate11 Basic0 Critical0 Non-Critical13 Total
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All DBPR Inspector Observations

13 full violation description(s) documented by the inspector during this visit.

High Priority 1

#12High Priority35A-02-7

High Priority – Live, small flying insects found Two flying insects in dish area. Ten in dry storage soda area. **Warning**

Warning

Intermediate 1

#13Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Long white cutting board on prep table Fryer baskets soiled **Repeat Violation**

Repeat Violation

Basic 11

#1Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Vents in dish area. Ceiling tiles in dish area. Vents and ceiling tiles in dry storage area.

#2Basic24-05-4

Basic – Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Plates on dish rack

#3Basic50-09-4

Basic – Current Hotel and Restaurant license not displayed. Operator printed and posted. **Corrected On-Site**

Corrected On-Site
#4Basic36-01-4

Basic – Floor not cleaned when the least amount of food is exposed. Floor in the corner of the bar

#5Basic36-73-4

Basic – Floor soiled/has accumulation of debris. Floor in the right corner of the kitchen **Repeat Violation**

Repeat Violation
#6Basic10-20-4

Basic – In-use tongs stored on equipment door handle between uses. Two tongs on stove handle. Operator removed. **Corrected On-Site**

Corrected On-Site
#7Basic22-08-4

Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave at the end of cook line **Repeat Violation**

Repeat Violation
#8Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler gasket at cook line Hood filter at cook line Exterior freezer to the left of cook line **Repeat Violation**

Repeat Violation
#9Basic29-08-4

Basic – Plumbing system in disrepair. Pipe at hand washing sink faucet does not turn pipe on it has to be turned on from underneath. Faucet close to fryer.

#10Basic22-16-4

Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Reach in cooler at cook line Reach in freezer at the end of cook line. **Repeat Violation**

Repeat Violation
#11Basic36-27-5

Basic – Wall soiled with accumulated grease, food debris, and/or dust. Wall by hand washing sink in the kitchen area. **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on August 22, 2026 7:49 AM.

Violation category totals
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 23 · Non-food-contact surfaces clean
3 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 30 · No longer used
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 37 · No longer used
4 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.